Blueberry Pudding Cake.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, blueberry pudding cake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Blueberry Pudding Cake is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Blueberry Pudding Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have blueberry pudding cake using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Pudding Cake:
- {Get of Cake.
- {Get of Blueberries (Fresh or Frozen).
- {Make ready of Lemon Juice.
- {Take of Cinnamon.
- {Get of Flour.
- {Prepare of Sugar.
- {Take of Baking Powder.
- {Make ready of Milk.
- {Take of Butter (melted).
- {Take of Vanilla.
- {Make ready of Topping.
- {Make ready of Sugar.
- {Take of Corn Starch.
- {Make ready of Boiling Water.
Instructions to make Blueberry Pudding Cake:
- Preheat oven to 350..
- Toss blueberries with lemon juice and cinnamon and place in a greased 8 inch square baking dish..
- In a small bowl combine flour, 3/4 cup sugar and baking powder. Stir in milk, butter and vanilla. Spoon evenly over berries..
- For the topping, combine 3/4 cup sugar and cornstarch. Sprinkle over batter. Slowly pour boiling water evenly over everything..
- Bake 45-50 minutes or until toothpick inserted in center comes out clean..
So that is going to wrap this up for this exceptional food blueberry pudding cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!