Recipe of Ultimate Simple Crunchy-Top Blueberry Cake or Muffins

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Simple Crunchy-Top Blueberry Cake or Muffins.

Simple Crunchy-Top Blueberry Cake or Muffins

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple crunchy-top blueberry cake or muffins. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple Crunchy-Top Blueberry Cake or Muffins is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Crunchy-Top Blueberry Cake or Muffins is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have simple crunchy-top blueberry cake or muffins using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Simple Crunchy-Top Blueberry Cake or Muffins:

  1. {Make ready 2 tbsp of brown sugar.
  2. {Take 3 dash of cinnamon (1/8 tsp).
  3. {Take 3/4 tsp of butter or margarine, melted.
  4. {Prepare 4 tbsp of butter or margarine, softened.
  5. {Get 1/2 cup of granulated sugar or sweetener.
  6. {Get 1 of large egg, room temperature.
  7. {Make ready 1/2 tsp of vanilla extract.
  8. {Get 1 cup of all-purpose flour.
  9. {Take 1 tsp of baking powder.
  10. {Take 1/4 tsp of salt.
  11. {Make ready 1/3 cup of milk.
  12. {Take 1 cup of blueberries.

Steps to make Simple Crunchy-Top Blueberry Cake or Muffins:

  1. Prepare the topping - In a small bowl, combine brown sugar and cinnamon. Add melted butter and mix. Set aside..
  2. Preheat oven to 350°F. Line an 8"X8" baking pan with parchment paper or grease and flour..
  3. In large bowl, beat butter and sugar with an electric mixer for 5 minutes until light and fluffy..
  4. Add egg and vanilla extract and beat until blended..
  5. In separate bowl, combine flour, baking powder, and salt..
  6. Add a third of flour mixture to egg mixture and beat until JUST blended..
  7. Add half of milk and beat until JUST blended. Continue alternating flour mixture and milk until both are incorporated into batter..
  8. Using a wooden spoon, gently fold in blueberries..
  9. Spread batter into prepared baking pan. Sprinkle topping evenly over batter..
  10. Bake until toothpick inserted in centre of cake comes out clean, about 30 minutes. Allow to cool for 10 minutes then cut and enjoy!.

So that's going to wrap this up with this exceptional food simple crunchy-top blueberry cake or muffins recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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