Easiest Way to Prepare Perfect Fresh Berry and Chocolate Crepe Cake

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Fresh Berry and Chocolate Crepe Cake.

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fresh berry and chocolate crepe cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fresh Berry and Chocolate Crepe Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Fresh Berry and Chocolate Crepe Cake is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fresh berry and chocolate crepe cake using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fresh Berry and Chocolate Crepe Cake:

1. {Get of Cake flour.
2. {Prepare of Cocoa powder.
3. {Make ready of Egg.
4. {Take of Milk.
5. {Make ready of Granulated sugar.
6. {Take of Butter.
7. {Take of Heavy cream (42% fat).
8. {Take of & 1/2 tablespoons Blueberry jam.
9. {Take of Blueberries (fresh or frozen).
10. {Take of Vanilla oil.

Steps to make Fresh Berry and Chocolate Crepe Cake:

1. Melt the butter in the microwave. and take the blueberries out of the freezer to bring to room temperature. Mix the flour and cocoa powder..
   
2. In a separate bowl, beat the egg and add the granulated sugar and half the milk, in that order..
3. Add the powdered ingredients from Step 1 and mix well..
4. Add the rest of the milk, melted butter, and vanilla oil. Mix well. Refrigerate and let the batter rest for at least 1 hour..
5. Heat a frying pan and spread just a small amount of oil (not listed). Fill 2/3 of a ladle with the batter and pour into a circular shape into the frying pan. When the edges are cooked, flip over and cook the other side. Remove from pan..
6. Add jam to the heavy cream and whip until soft peaks form..
7. Spread about 1 tablespoon of the cream from Step 6 onto the crepe and scatter about 6 blueberries on top. Place another crepe on top and spread more cream from Step 6, add another 6 blueberries..
8. Repeat these steps in order until all of the crepes are used. Cover with plastic wrap and refrigerate for about 30 minutes..
9. Cut the crepe cake and arrange the remaining blueberries and cream on a plate..

So that is going to wrap this up for this exceptional food fresh berry and chocolate crepe cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!