Recipe of Perfect Raspberry-Cream Cheese Coffee Cake

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Raspberry-Cream Cheese Coffee Cake.

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, raspberry-cream cheese coffee cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Raspberry-Cream Cheese Coffee Cake is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Raspberry-Cream Cheese Coffee Cake is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have raspberry-cream cheese coffee cake using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry-Cream Cheese Coffee Cake:

1. {Make ready of Nonstick Cooking Spray.
2. {Make ready of Main Ingreduents.
3. {Prepare of all purpose flour.
4. {Get of baking powder.
5. {Take of finely shredded lemon or orange peel.
6. {Make ready of baking soda.
7. {Get of salt.
8. {Get of granulated sugar.
9. {Prepare of butter. softened.
10. {Get of refrigerated or frozen egg product, thawed.
11. {Get of vanilla.
12. {Prepare of buttermilk.
13. {Make ready of reduced-fat cream cheese (Naufcâtel).
14. {Make ready of refrigerated or frozen egg product, thawed.
15. {Get of raspberries, or thinly sliced apricots or nectarines.
16. {Get of shifted powder sugar.

Steps to make Raspberry-Cream Cheese Coffee Cake:

1. Lightly coat a 9-inch round baking pan with cooking spray; set aside. In a medium bowl combine flour, baking powder, lemon peel, baking soda, & salt..
2. In a medium mixing bowl beat 3/4 cup of the granulated sugar & the butter with an electric mixer on medium to high speed until combined. Add 1/4 cup egg product & the vanilla. Beat on low to medium speed for 1 minute. Alternately add flour mixture & buttermilk to beaten egg product mixture, beating just until combined after each addition. Pour batter into prepared pan..
3. In a small mixing bowl beat cream cheese & the remaining 1/4 cup granulated sugar in medium to high speed until combined. Add the 2 tablespoons egg product; beat until combined. Sprinkle raspberries over the batter in pan. Pour cream cheese mixture over raspberries, allowing some of the berries to show..
4. Bake in a 375º oven for 30 to 35 minutes or until a cake tester or toothpick inserted in the center comes out clean. Cool in pan for 10 minutes. Dust with powdered sugar. Serve warm..

So that is going to wrap it up with this exceptional food raspberry-cream cheese coffee cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!