Step-by-Step Guide to Make Super Quick Homemade Summer Fruit Decorated Cake

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Summer Fruit Decorated Cake.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, summer fruit decorated cake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Summer Fruit Decorated Cake is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Summer Fruit Decorated Cake is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have summer fruit decorated cake using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Summer Fruit Decorated Cake:

1. {Prepare of Sponge Cake.
2. {Make ready of Cake flour.
3. {Prepare of Cornstarch.
4. {Prepare of Sugar.
5. {Take of Eggs.
6. {Prepare of Decoration.
7. {Make ready of Cut melon dark fruit (sliced).
8. {Make ready of Cut watermelon (cut into chunks).
9. {Prepare of whole Kiwi (slices cut into fourths).
10. {Take of Delaware grapes or blueberries.
11. {Take of Heavy cream.
12. {Make ready of Sugar.

Instructions to make Summer Fruit Decorated Cake:

1. Place the eggs and sugar into a bowl and whip while warming in a hot water bath, remove it once the sugar has dissolved, and whip with a hand mixer for 15 minutes until it forms peaks..
   
2. Combine the cake flour and cornstarch and sift them together. Add into Step 1 and gently mix everything together with a rubber spatula..
3. Pour Step 2 into a mold lined with a baking sheet, remove the air bubbles, and bake in an oven preheated to 170°C for 35-40 minutes..
4. After baking, let the cakes cool, the slice into 2 layers..
5. Add in the heavy cream and sugar to a bowl and whip with a hand mixer..
6. Spread step 5 onto the sponge cake from step 4 with a palette knife, place the melon pieces on the cream, cover them with more cream, and stack the sponge cake and sandwich it together. Shape it by coating it all over with Step 5..
7. Put the heavy cream into a pastry bag and use it to decorate the Step 6 cake. Scatter the fruits on top and it's done..
8. An autumn fruit decorated cake.. https://cookpad.com/us/recipes/150842-fall-fruit-decorated-cake.
9. Fruit Decorated Cake. https://cookpad.com/us/recipes/150840-easy-fruit-decorated-cake.

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